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June 21, 2023
Scientists find protein that makes plants more drought-resistant
June 18, 2023
Future-proofing the mango
June 4, 2023
Can our red meat sector really go green?
June 3, 2023
Government’s new emissions report has been released. Here’s how to make sense of it
May 29, 2023
Playing tricks on mice may prevent future crop plagues
May 27, 2023
World grain production to exceed consumption again
May 23, 2023
New study finds our chocolate is associated with deforestation in West Africa
May 10, 2023
Florists and growers say buy local blooms for Mother's Day to avoid giving mum a chemical surprise
May 8, 2023
You may have missed… ants playing dead; wildlife on the dark web; the “sweatainer” collects your sweat; and ancient wine grapes
April 25, 2023
Common firefighting chemicals severely hurt Aussie frog, says study
April 18, 2023
Carbon sequestration is critical to meet Paris targets, so what policies do we need to encourage it in Australia?
April 15, 2023
Can you take the cow out of milk without losing texture and flavour?
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